Low calorie recipes
In the fight against excess weight Your appetite plays a huge role. But diet food in Your diet has a great view, and delicious – absolutely no a diet? Don't…

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Snacks for the New year : quick, tasty and beautiful
Snacks for the New year is one of the main components of the holiday menu. They can cook many, many different ingredients: this may be the tarts with filling, lavash…

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Snacks for the New year : quick, tasty and beautiful
Snacks for the New year is one of the main components of the holiday menu. They can cook many, many different ingredients: this may be the tarts with filling, lavash…

Continue reading →

taste

Recipes of hot dishes for the New Year : How to cook a duck, a casserole, stew

Planning my menu for the New Year , it is necessary to focus on vegetable products and fruits, because the hostess of the year will be the monkey. This animal prefers to eat a variety of fruits, leaves, vegetables, and most of what people eat. Thus the recipes of hot dishes for the new year may consist of different products. For the holiday table is perfect baked or roasted potatoes, stew vegetables, cabbage rolls, snacks and salads from vegetables. Thus, the menu for the new year will be not only tasty and varied but also rewarding.

Recipes of hot dishes for the New Year

Stew Irish

To prepare this Christmas dish will need this ingredients:

Potatoes – 0.5 kg

Beef or mutton – 0.5 kg

Mushrooms (fresh or frozen) – 0.5 kg

Broth – 0.5 liters

Dark beer is 0.5 liters Continue reading

Culinary wonders, how to cook exotic dishes

Scaloppine Panna funghi

From a clever combination of three words is not accidental breathes the spirit of Italy – the name is met in the menu of the trattoria “Rimini”. It is here that serves a dish of pork tenderloin, mushrooms and cream with baked potatoes as a side dish. Reminds nothing? Scaloppine – nothing like the Italian version of the French escalope – fried in flour thin plates of veal or other meat, sliced and prepared in a special way. And cooking a La “Fungi” hints at a creamy mushroom sauce.

Meat is cut across the grain thin, but wide pieces and bounces. After salt and pepper it, fry both sides in hot fat until crispy brown. Mushrooms boil in salted water. Remove the meat from the pan, pour there a little mushroom broth and boil about 6-8 minutes. Then return the meat, put sliced tomatoes, and pour diluted with water tomato paste and stew for about 6 minutes. Before serving the cuts of meat laid out the mushrooms and as a side dish usually served baked or fried potatoes, sprinkled with herbs. Continue reading

Exotic delicacies

Exotic delicacies of various countries

Below is a list of the most exotic and terrible meals, which in some countries are considered delicacies.

Escamoles is a traditional Mexican dish that predstavlyaet a eggs liometopum of huge black ants. To collect these eggs is a very dangerous occupation, as the ants are poisonous and do not really like people. The consistency of the eggs look like cottage cheese. As a rule, they are eaten in tacos with guacamole. They taste quite nice, so tried in Mexico, something from the national cuisine, you may not notice that ate the ant eggs.

Casu Marzu. It infected flies curd sheep cheese. The result is corroded by maggots and decomposing the bomb. Translucent larvae can bounce, so it is better to protect eyes. Taste burns language, cheese derives odorous liquid called lagrima – tears. The larvae are not digested and can begin to multiply, causing vomiting and bloody diarrhea. Cheese is a delicacy in Sardinia (Italy), but its production is illegal. Continue reading

Quick and tasty meals for guests and for every day
Oatmeal chocolate chip cookies without baking This biscuit as if invented for those who love oatmeal. Is prepared easily and quickly, no need to bake, just waiting for harden to…

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Best snack to vodka than you need to drink vodka
Vodka is good because it can be eaten with or just to relieve stress and lift your mood. But a mandatory part of alcohol drinking is a starter. And the…

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