The most delicious dish in the world
George Bernard Shaw has said that the greatest sincerity in expressing their feelings manifested in matters of food. This explains such a huge number of recipes, including difficult to define…

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Quick and tasty meals for guests and for every day
Oatmeal chocolate chip cookies without baking This biscuit as if invented for those who love oatmeal. Is prepared easily and quickly, no need to bake, just waiting for harden to…

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The most expensive dishes in the world
Where can I order an omelet for one thousand dollars or to eat pizza for 8 thousand euros? The Forbes magazine decided to find out what restaurants serve edible such…

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recipe

Recipes of exotic dishes

Fish in sweet and sour sauce (Chinese food)

300 g cod, 1 egg, 60 g of corn flour, 1.5 tbsp lard.

Cut the fish into thin narrow strips. Fat warm. Beat egg and dip into it the slices of fish, then roll them in flour. Fry in hot fat for 4 minutes, then reduce heat, add sweet and sour sauce and simmer for another 2 min. is Designed for two servings.

Kidney fried (Chinese cuisine)

500 g kidneys, I tsp. cornstarch, 3 tbsp oil, 1 tbsp soup greens, 250 g of celery and a handful of chopped green onions, a bit of cognac 1 clove of garlic.

Slice the kidney lengthways, remove the membranes, rinse well and cut into thin slices. Also chop the celery and onion and fry in heated vegetable oil for 5 minutes. Then move the vegetables to the side, buds and roll them in the flour, add the crushed garlic and the brandy and fry in the same pan. To kidney was a soft, they need to fry on high heat in just 4 minutes 2 minutes before end of roasting add the greens. Apply immediately with pilaf rice. Continue reading

Preparation of cold meals and snacks – the fullness of the holiday table

In our country we are all accustomed to the fact that a holiday table must bend under the weight of various dishes. For their preparation takes a lot of time and even Housewives often resort to the help of her friends and others that will help in filling the table with dishes for interesting recipes with unusual ingredients. But along with such troubles, one should remember that the preparation of cold dishes and snacks is a win-win option for filling any table especially festive.

Variety of cold appetizers

Snacks for the festive table, served cold can be very diverse, ranging from vegetable and fruit, to cheese and meat.

The easiest way to dilute your table with some snacks – make a cheese and meat plate. Just a few types of cheeses are cut and laid out beautifully on a large platter, complemented by honey or grapes that is so delicious combined with cheeses.

The meat dish can be filled with different kinds of sausages, ham and rolls with stuffing inside – prunes, dried apricots, nuts. Fortunately, today the recipes in the culinary world offered a lot and there is always plenty to choose from and taste, and pricing. Continue reading

Cold appetizers
SANDWICH CAKE Ingredients : round bread, butter — 20 g, horseradish sour cream — 2 tablespoons, ham — 150 g cheese — 150 g, pate poultry or venison (canned) —…

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The most delicious street food world
Food and travel are inseparable. Of course, you can always enjoy fine cuisine and complex dishes in expensive restaurants, but street culinary quests - the most revealing moments of the…

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