The BEST selection of SALADS for every day!
Salad "The Fox" Salad "Ladies" Salad with Peking cabbage, chicken and croutons Salad "Caesar" with chicken Recipe salad "Mimosa" Salad "Tender" Salmon salad Salad with ham and pineapple Salad "Heart"…

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Dishes for the new year - recipes of salads, appetizers, sandwiches
The new year just around the corner and many are already festive menu and are looking for new recipes. On the table want to put not only delicious, but beautifully…

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Diet patients with psoriasis in exotic countries
In this article, we decided to touch on the topic of food in different countries you can go to relax people suffering from psoriasis. Of course, you can relax anywhere,…

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Meat dishes, Ukrainian cuisine, recipes, cooking, healthy food

Dishes kotlety mass and minced meat

Ukrainian cuisine is widely meat dishes. In any restaurant menu You will find both first and second courses of meat .

Meat dishes are not just delicious, their preparation requires a little time. Ukrainian cuisine has in its Arsenal a lot of recipes. If you bought the meat part of his twist on stuffing, divide into portions and put in the freezer. You already saved yourself time. Anytime will be able to cook meat dishes . How to grow organic food you can find if you visit the forum summer residents of Severodvinsk .

First of all for Breakfast in a few minutes you can cook fresh soup with meatballs, seasoned with dill. This soup is well suited croutons of white bread. The composition of the recipes of dishes made of minced meat . includes a variety of entrees with meatballs. If Your home has children and You decided to cook them meals with chicken . they cook the noodles meatball. Who doesn’t love dumplings? That’s it, this is an excellent dish made of minced meat is loved by both adults and children! Dumplings can be served as a main dish with butter, sour cream, mayonnaise, ketchup, but you can cook dumplings on bosnali meat broth.

Very tasty second courses of meat . pasta nautically; potatoes with minced meat, onions and cheese with mayonnaise; fresh cabbage stew with minced meat. To cook with the beef required just a little imagination. Very popular second courses of meat cooked the way stuffing. These are different types of cabbage (including grape leaves), sweet pepper, eggplant, zucchini…these meat dishes would suit meat, poultry, rabbit, pork, beef and veal.

Ukrainian cuisine is widely farinaceous dish made of minced meat . It baked and fried pies, crepes and pancakes. If You decide to prepare farinaceous dishes meat pofantaziruyte a little bit! You can make a composite filling. Ground beef can be combined with cabbage, boiled potatoes, roasted onions, buckwheat, shabby carrots, peas and beans.

Minced meat in sour cream sauce

A salad of young beets – recipes for every day
As you know, beet is one of the most useful vegetables, and baby beets! In this article are recipes of salads made from young beets every day. In the summer…

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Quick & delicious: dishes for 10 min.
The high pace of modern life makes on us. Modern housewife often no time to linger in the kitchen, trying to cook a complex dinner from three dishes. They strive…

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