The Cuisine Of Malta
Peculiarities of the national cuisine of Malta Not only do the knights of Malta had its secrets, secrets kept and Maltese Housewives. The mere cooking of hot food, especially in…

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Diet patients with psoriasis in exotic countries
In this article, we decided to touch on the topic of food in different countries you can go to relax people suffering from psoriasis. Of course, you can relax anywhere,…

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Quick recipes: TOP 10 dishes for 20 minutes
Pita stuffed with tuna Eggplant in cream sauce Salad-a minute with mushrooms Beef in red wine pot Roast with mushrooms and beef Spicy trout with pine nuts Spaghetti with feta…

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Tasty salad recipes

Potato salad with crab sticks.

Ingredients: 300 g potatoes, 200 g of crab sticks, 3 pickled cucumbers, 200 corn, 200 g of mayonnaise, ½ bunch of dill, 2 tsp of olive oil and salt.

To make the salad wash the potatoes and put to boil right in their skins, then peel and cut into cubes. Mix the potato with cucumbers and corn. Add crab sticks, cut in large slices, and olive oil. Spice up your salad chopped dill and salt. Mix with mayonnaise and refrigerate.

Salad with seafood.

Ingredients: 12 crab sticks, 1 cancer, 200 g of mayonnaise, half an ear of parsley and ½ lemon.

Chop the crab sticks and tail cancer, chop the parsley. Add the lemon juice. Stir, then add the mayonnaise. Put the salad for 5-10 minutes in fridge and serve.

Delicious salad recipes with Photos. Salad “Fantastic”.

To prepare you need: 200 g of crab sticks, 200 g of mayonnaise, 200 g pickled cucumbers, 100 g green peas, 100 grams of cheese and 5 cloves of garlic and a little onion.

Pickled cucumbers and crab sticks cut. Cheese grate or cut in small cubes. All ingredientanabolic, and place on a plate. On top garnish with green onions.

Summer shrimp salad.

To make the salad you will need: 200 g shrimp, tomato, cucumber, 1 lemon, 1 tbsp olive oil, 1 tsp salt and mayonnaise.

Clean the prawns from the skins, and place on a plate in the form of a circle, decorate them with slices of lemon. Inside lay thinly sliced vegetables, drizzle them with olive oil, sprinkle with salt and garnish with bunches of greenery. Use mayonnaise as desired.

Salad of mussels.

To prepare you need: 300 g of black mussels, one green pepper, one carrot, one tomato, ½ onion, 1 tbsp olive oil and 1 tsp salt.

300 g mussel wet with boiling water, and leave to cool. Then remove them with one blank half. Separately chop the tomato, pepper and RUB carrots. To the vegetables, add olive oil and salt. Received salad mix and a tea spoon put in the shells. Beautifully put shells on a plate and serve.

Quick recipes: TOP 10 dishes for 20 minutes
Pita stuffed with tuna Eggplant in cream sauce Salad-a minute with mushrooms Beef in red wine pot Roast with mushrooms and beef Spicy trout with pine nuts Spaghetti with feta…

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Quick and tasty meals for guests and for every day
Oatmeal chocolate chip cookies without baking This biscuit as if invented for those who love oatmeal. Is prepared easily and quickly, no need to bake, just waiting for harden to…

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