George Bernard Shaw has said that the greatest sincerity in expressing their feelings manifested in matters of food. This explains such a huge number of recipes, including difficult to define the most delicious dish in the world. Culinary portals contain numerous surveys of similar subjects, summing up the results, you can get an idea of popular and favorite dishes in different countries, as well as those foods that have long been “lost nationality” and become international.
The most delicious hot dishes
The title of the most delicious in the world can claim Italian lasagna, which is a puff pastry, where a variety of stuffing shifted the sheets of dough and poured sauce. The content can consist of meat or vegetables, but be sure to add the Parmesan. Foreign cooks gave the world fondue – melted cheese where you dip bread. Modern variations of this dishes allow to change the composition, but one thing remains unchanged: a dip in hot liquid. Continue reading
Delicious recipe of the original dishes
Of the dish with the unusual name of “pancakes” has a story. Of course, nothing to do with “fight” in the origin of the word no. The fact is that in the old days (namely in the seventeenth century) had not been invented, modern kitchen graters. Their role was played by “Kalki”, the so-called adaptations for grinding. About the indifference of the Belarusians to the potatoes. can be folded myths. In Belarus such a product called the “Bulba”. But pancakes with meat, and even just the pancakes did not appear immediately.
Some interesting information about pancakes
Literally from the first day of emergence in this country of the potato people realized that it is its crowning place in their lives. They began to grow it with special enthusiasm, not too lazy to care for the beds. And in the end got an enviable crop of potatoes.
To diversify the meal, the potatoes are only boiled, but steamed, fried, baked, and finally… came to the idea of cooking from grated potatoes. First shredded for cooking for experimental purposes.
But when tasted… well, I recognized him as one of the traditional officially. But delicious pancakes with meat, people learned to cook at once. First cooked them just potatoes, flour, eggs. Continue reading
This salad I can eat almost every day, love him very much.
Without canning, it is stored in the refrigerator for a week, but can be spun and for the winter.
The proportion of vegetables in the fall salad can be varied to your taste, I like most of all cabbage.
3 jars 0.5 l and 2 cans of 900 ml (average of vegetables turned out to be 3 kg):
— 1800 grams shredded cabbage (I got it from the cob with a weight of 2,100)
— 3 medium tomatoes
— 3 medium carrots
— 3 medium onion bulbs
— 1/3 Cup sugar
— 5 tablespoons of 9% vinegar
1 Cup good vegetable oil (whatever you like, you can take a fragrant oil) Continue reading